A riveting coming-of-age tale set on the New Jersey shore in which three former best friends reunite at the beach town of their past. Donohue, the author of the bestselling novel "How to Eat a Cupcake," is a master of literary fiction and her skill is demonstrated in this charming second novel.
About the Author
Meg Donohue has an MFA from Columbia University and a BA from Dartmouth College. Born and raised in Philadelphia, she now lives in San Francisco with her husband, daughters, dog, and a weakness for salted caramel cupcakes.