Browse Books: Biography & Autobiography / Culinary

World Travel: An Irreverent Guide (Hardcover) By Anthony Bourdain, Laurie Woolever $35.00 Add to Wish List On Our Shelves Now	Taste: My Life Through Food (Hardcover) By Stanley Tucci $28.00 Add to Wish List On Our Shelves Now	Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback) By Anthony Bourdain $16.99 Add to Wish List On Our Shelves Now
Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover) By Erin French $28.00 Add to Wish List On Our Shelves Now	Bourdain: The Definitive Oral Biography (Hardcover) By Laurie Woolever $29.99 Add to Wish List On Our Shelves Now	In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain (Hardcover) By Tom Vitale $30.00 Add to Wish List On Our Shelves Now
Eat a Peach: A Memoir (Hardcover) By David Chang, Gabe Ulla $28.00 Add to Wish List On Our Shelves Now	The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) (Hardcover) By Kate Lebo $28.00 Add to Wish List On Our Shelves Now	My Place at the Table: A Recipe for a Delicious Life in Paris (Hardcover) By Alexander Lobrano $27.00 Add to Wish List On Our Shelves Now
Notes from a Young Black Chef: A Memoir (Paperback) By Kwame Onwuachi, Joshua David Stein $16.95 Add to Wish List On Our Shelves Now	Black, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant (Hardcover) By Mashama Bailey, John O. Morisano $28.00 Add to Wish List On Our Shelves Now	At the Chinese Table: A Memoir with Recipes (Hardcover) By Carolyn Phillips $27.95 Add to Wish List On Our Shelves Now