Browse Books: Cooking / History

Ancient Brews Lib/E: Rediscovered and Re-Created By Patrick E. McGovern, Sam Calagione (Contribution by), Tom Perkins (Read by) Cover Image
By Patrick E. McGovern, Sam Calagione (Contribution by), Tom Perkins (Read by)
$20.49
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The Search for God and Guinness Lib/E: A Biography of the Beer That Changed the World By Stephen Mansfield, David Colacci (Read by) Cover Image
$16.99
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Eight Flavors Lib/E: The Untold Story of American Cuisine By Sarah Lohman, Sarah Lohman (Read by) Cover Image
$16.99
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The Secrets of Master Brewers Lib/E: Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to Eng By Jeff Alworth, Stan Hieronymus (Contribution by), Stephen Bowlby (Read by) Cover Image
By Jeff Alworth, Stan Hieronymus (Contribution by), Stephen Bowlby (Read by)
$17.99
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American Cuisine Lib/E: And How It Got This Way By Paul Freedman, Paul Heitsch (Read by) Cover Image
$24.99
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Feasts and All Their Finery: Elegant Dining in Old Regime France By Jim Chevallier, Pierre Jean-Baptiste Le Grand D'Aussy Cover Image
$15.98
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Levi's a Taste of America: A Melting Pot of People and Food By Levi Vernon Springer IV Cover Image
$35.18
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The Canadian Receipt Book: Containing over 500 Valuable Receipts for the Farmer and the Housewife, First Published in 1867 By Jen Rubio, Melissa McAfee (Preface by) Cover Image
$32.00
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The Social Life of Coffee: The Emergence of the British Coffeehouse By Brian Cowan Cover Image
$72.00
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The Taste for Civilization: Food, Politics, and Civil Society By Janet A. Flammang Cover Image
$48.60
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Food for the Soul: Biblically Inspired Recipes By J. R. Stevens Cover Image
$20.78
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Frammento di Libro di Cucina del secolo XIV: Edito nel dì delle nozze Carducci - Gnaccarini By Olindo Guerrini (Introduction by), Anonimo Cover Image
By Olindo Guerrini (Introduction by), Anonimo
$9.42
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