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Browse Books: Cooking / Regional & Ethnic / Soul Food
Watermelon and Red Birds: A...
By
Nicole A. Taylor
$29.99
On Our Shelves Now
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Jubilee: Recipes from Two...
By
Toni Tipton-Martin
$35.00
On Our Shelves Now
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Bludso's BBQ Cookbook: A Family...
By
Kevin Bludso
,
Noah Galuten
(With),
Eric Wolfinger
(Photographs by),
Demetrius Smith
(Photographs by)
$29.99
On Our Shelves Now
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The Taste of Country Cooking: The...
By
Edna Lewis
$26.95
On Our Shelves Now
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Sunday Best: Cooking Up the...
By
Adrienne Cheatham
,
Sarah Zorn
(With)
$35.00
On Our Shelves Now
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The Rise: Black Cooks and the Soul...
By
Marcus Samuelsson
,
Osayi Endolyn
(With),
Yewande Komolafe
(With)
$38.00
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The Twisted Soul Cookbook: Modern...
By
Deborah VanTrece
$35.00
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The Southerner's Cookbook: Recipes...
By
Editors of Garden and Gun
$45.00
On Our Shelves Now
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Soul Food: The Surprising Story of...
By
Adrian Miller
$22.00
On Our Shelves Now
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Princess Pamela's Soul Food...
By
Pamela Strobel
,
Matt Lee
(Introduction by),
Ted Lee
(Introduction by)
$30.00
On Our Shelves Now
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My Two Souths: Blending the...
By
Asha Gomez
,
Martha Hall Foose
$35.00
On Our Shelves Now
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Southern Heirloom Cooking: 200...
By
Norma Jean McQueen Haydel
,
Horace McQueen
$24.99
Coming Soon - Available for Pre-Order Now
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Cooking / Regional & Ethnic / Soul Food
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