In the bestselling tradition of The Help comes a riveting, and profoundly moving memoir set in rural Mississippi during the Civil Rights era about a white girl coming of age in a repressive society and the woman who gave her the strength to forge her own path—the black nanny who cared for her.
New Yorker magazine staff writer Paige Williams explores the riveting and perilous world of fossil collectors in this "tremendous" (David Grann) true tale of one Florida man's attempt to sell a dinosaur skeleton from Mongolia--"a triumphant book" (Publishers Weekly) that is "steeped in natural history, human nature, commerce, crime, science, and politics" (Rebecca Skloot).
Yes, there is barbecue, but that's just one course of the meal. With Vinegar and Char the Southern Foodways Alliance celebrates twenty years of symposia by offering a collection of poems that are by turns as sophisticated and complex, as vivid and funny, and as buoyant and poignant as any SFA gathering.
Written in taut, mesmerizing, often hilarious scenes, Night Moves captures the fierce friendships and small moments that form us all. Drawing on her personal journals from the aughts, Jessica Hopper chronicles her time as a DJ, living in decrepit punk houses, biking to bad loft parties with her friends, exploring Chicago deep into the night. And, along the way, she creates an homage to vibrant corners of the city that have been muted by sleek development.
Drew Williams's The Stars Now Unclaimed is a fun, adventure-filled space opera set in a far-future galaxy.
Jane Kamali is an agent for the Justified. Her mission: to recruit children with miraculous gifts in the hope that they might prevent the Pulse from once again sending countless worlds back to the dark ages.
Hot on her trail is the Pax--a collection of fascist zealots who believe they are the rightful rulers of the galaxy and who remain untouched by the Pulse.
This cookbook is dedicated to the truth that southerners are just as skilled and generous with the snack as they are with their bounteous, overflowing meals. In seventy-seven recipes that range from classic to contemporary, Perre Coleman Magness embraces the southern approach to snacking, including all the small bites you'll need for any event, whether a football game, a party, or, if things are looking down, a funeral. Many of the recipes are inspired by southern community cookbooks, home cooks, and chefs who put new twists on southern flavors.
Join James Beard Award Nominee, Todd Richards, at Snackbar to celebrate the release of his new cookbook, Soul: A Chef's Culinary Evolution in 150 Recipies. The Soul Supper will be a ticketed event, each dinner option will include a signed copy of Soul.
Ticket options are $85 for dinner and $105 for dinner with wine/cocktail pairings.