Kevin Gillespie signs FIRE IN MY BELLY

Monday, October 29, 2012 - 5:00pm
Chef Kevin Gillespie’s true passion lies in serving his customers quality food every day. This enthusiasm means incorporating the use of fresh, organic and sustainable ingredients in all of his dishes. His goals as executive chef of Woodfire Grill in Atlanta are to increase the usage of local products, make seasonal dishes more exciting, and create a youthful atmosphere at the restaurant.

Fire in My Belly includes more than 120 recipes that celebrate quality ingredients and mirror the kitchen at Woodfire Grill but are developed specifically for home cooks. The book provides a glimpse into the formative years of a rising culinary star while showing readers what to do with great seasonal ingredients through one-of-a-kind chapters like “Foods You Thought You Hated” and “When I Want to Eat Healthy.”


*Kevin will be signing at Square Books
*This event will be partnered with CITY GROCERY

Event address: 

160 Courthouse Sq
38655-3914 Oxford
us
Fire in My Belly: Real Cooking Cover Image
Email or call for price
ISBN: 9781449411435
Availability: Special Order -- Email or Call for Availability
Published: Andrews McMeel Publishing - October 16th, 2012